1 1/2 lb Ground beef
3/4 c Quaker Oats, uncooked
— (quick or old-fashioned) 1/2 c Grated sharp Cheddar cheese
1/4 c Chopped onion
1 ts Salt
1/2 ts Dry mustard
1 Egg; beaten
3/4 c Milk
Combine all ingredients throughly. Pack firmly into an 8-1/2″ x 4-1/2″ x 2-1/2″ loaf pan. Bake in preheated moderate oven (350 F.) about 1 hour and
15 minutes. Let stand 5 minutes before slicing.
Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias