1 ts Salt 1 o Cola Flavored Carbonated
1/2 ts Pepper 12 oz Chili Sauce
1/2 ts Garlic Powder 2 tb Worcestershire Sauce
4 lb Bottom Round Roast 2 tb Hot Pepper Sauce
3 tb Vegetable Oil
Preheat oven to 325 degrees. In a small bowl, combine the salt, pepper, and garlic powder; rub over the surface of the roast. In a Dutch oven, heat the oil to hot and brown roast on both sides. Transfer roast to roasting pan. Combine all the remaining ingredients; pour over roast. Cover and roast for 2 1/2 to 3 hours until tender. Source: The Mr. Food Cookbook OOH it’s so GOOD!! —–