—————————-FOR BEEF, LAMB, PORK—————————- 4 Large garlic cloves; crushed
2 t Fresh grated ginger root
2 T Sugar
2 T Peanut oil
2 Scallions; chopped
1/2 t Crushed,dried hot red pepper
2 T Toasted white sesame seeds
6 T Soy sauce
Combine all ingredients in a bowl. Makes about 1-1/2 cups.