1 pk Lemon cake mix w/pudding
2 1/4 c Thawed cool whip
1 Egg
Powdered sugar 1. In a mixing bowl, combine cake mix, whipped
topping, and egg. Beat with an electric mixer on medium speed until blended. Batter will be very thick and sticky. 2. Drop by teaspoonsful into powdered sugar; roll
lightly to coat. Place on ungreased cookie sheet and bake at 350F for 10-12 minutes or until lightly browned. Yields: 5-6 dozen Source: Eilene Kiger – Blodgett Oregon (Tony Hammerquist’s mom!) —–