2 c Light brown sugar; packed
2 c All-purpose flour
1/2 c Butter or margarine
1 lg Egg
1 c Buttermik or milk
1 ts Baking soda
1/2 ts Salt; or less
1/2 ts Vanilla extract
1/2 c Chopped nuts; optional
6 heath bars; chopped
Combine sugar and flour; cut in margarine. Reserve 2/3 to 1 cup of mixture. Add egg buttermilk, soda, salt, and vanilla to remaining sugar mixture. Pour into a greased 9 x 13 pan. Top with reserved sugar mixture, nuts and heath bars. Bake 350 for 25-30 min 12 servings Pat Dwigans —–