Chocolate frosting: 1 c Sugar
1/4 c Cocoa
1/4 c Milk
1/4 c Butter or margarine
1/2 ts Vanilla extract
Powdered sugar glaze: 2 c Powdered sugar;sifted
3 To
4 tb Milk
1/2 ts Vanilla extract
Few drops food coloring Recipe by: Southern Living
CHOCOLATE FROSTING Combine first 3 ingredients in a saucepan. Bring to a boil; boil 1-1/2 to 2 minutes, stirring constantly. Remove from heat; stir in butter and POWDERED SUGAR GLAZE Combine all ingredients, and stir NOTE: One cup strawberry preserves may be substituted for frosting or glaze. If so, bake cookies 15 minutes. Spoon preserves into indentions, and bake an additional 5 minutes. —–