Grilled Gulf Snapper with Avocado and Tomatillo Salsa – Barbeque
bestcook 5 Tomatillos — husks removed and coarsely chopped 1/4 White Onion — peeled and roughly…
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Grilled Gulf Red Snapper w/Basil Lime Sauce – Barbeque
Grilled Gulf Red Snapper w/Basil Lime Sauce No. 40 Yields 4 Servings 2 small poblano…
Read MoreGrilled Green Onion Tart – Barbeque
8 whole green onions Drizzle of olive oil Salt and pepper 4 (4-inch) puff pastry…
Read MoreGrilled Green Bean & Eggplant Salad – Barbeque
2 ea Japanese eggplants 1/2 lb Fresh green beans, whole 1/4 c Balsamic vinegar 2…
Read MoreGrilled Gingered Swordfish – Barbeque
6 ea Swordfish steaks,1″thick 3/8 c Dry sherry 1 1/2 ea Garlic clove,mince 2 1/4…
Read MoreGrilled Ginger Lamb – Barbeque
1 Leg of lamb (5 to 7 lbs.) — butterflied 1/2 c Burgundy or other…
Read MoreGrilled Garlic Chicken – Barbeque
1 envelope Lipton Recipe Secrets Garlic Mushroom Soup Mix 3 tablespoons olive or vegetable oil…
Read MoreGrilled Garlic and Lime Pork Tenderloin w/Onion Marmalade – Barbeque
Onion Marmalade: (makes 2 cups) 1 1/4 lb red or yellow onions — (4 cups)…
Read MoreGrilled Game Sausage with Wilted Greens – Barbeque
1 pound Magret of duck with fat 1/2 pound pork butt 1/4 pound Pancetta 1…
Read MoreGrilled Game Sausage Crepinettes with Wilted – Barbeque
1 lb Magret of duck with fat 1/2 lb pork butt 1/4 lb pancetta 1…
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