Mexican-Chocolate and Mascarpone Cheesecake – Baked Goods
Crust: 2 oz Mexican chocolate 2 oz Semi-sweet chocolate 10 Double graham crackers 1 c…
Read MoreCrust: 2 oz Mexican chocolate 2 oz Semi-sweet chocolate 10 Double graham crackers 1 c…
Read More1 c Butter 3/4 c Powdered sugar 1 Egg 1/2 ts Vanilla 1/8 ts Salt…
Read More4 oz Unsalted butter; room temp 1 pn Salt 1/2 c Powdered sugar 1 ts…
Read More1 1/2 c Confectioner’s sugar, divide 1 c Butter, softened 3/4 c Finely chopped pecans…
Read More1 1/2 c Butter, at room temperature 3/4 lb Powdered sugar 1 Egg yolk 1…
Read More1 c Butter, room temperature 1/2 c Powdered sugar 1/4 ts Salt 1 ts Vanilla…
Read More1.00 lb Can cream-style corn 0.75 c Milk 0.33 c Melted butter, bacon fat, or…
Read More1 c Light brown sugar; packed 2 Unsalted butter; softened 1 lg Egg yolk 1/2…
Read MoreCookie: 1 c Butter-flavored shortening 1/2 c Confectioner’s sugar 2 tb Milk 1 ts Vanilla…
Read MoreCoating: 1/2 c Granulated sugar 1 Semi-sweet chocolate square ; grated 1/2 ts Cinnamon Cookies:…
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