Italian Flat Bread (Focaccia) – Baked Goods
2 1/2 c All-purpose flour; to 3 c 2 1/4 Active dry yeast; or quick…
Read More2 1/2 c All-purpose flour; to 3 c 2 1/4 Active dry yeast; or quick…
Read MoreDough: 5 1/2 c All-purpose flour 1/2 c Granulated sugar 6 tb Double acting baking…
Read More1 cup unsalted butter — softened 2 cups sugar 5 eggs — separated 2 cups…
Read More1/2 c Butter, softened 1/2 c Shortening 2 c Sugar 5 Egg yolks 2 c…
Read More1 1/2 lb. loaf:; (1 lb -loaf:) 2 1/4 ts Active dry yeast; (1 1/2…
Read More1 c Butter 3 tb Confectioners sugar 1 ts Almond extract 2 c Flour 1…
Read More-MARY WILSON BWVB02B 2 c Sugar 1/2 lb Butter; divided 5 Egg yolks 1/2 c…
Read More1/2 cup shortening 1 cup sugar 1/2 cup cocoa 8 oz glass jelly 1 cup…
Read More—–CRUST—– 1 x Shortbread — See Recipe # 22 1 x Use Ameretto and Lemon…
Read More2 c Milk 2 tb Sugar 1 1/2 ts Salt 2 Dry yeast 2 c…
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