Individual Persimmon Pie with Vanilla Bean Ice Cream – Baked Goods
=== PIE CRUST === 2 cups Flour 1/4 teaspoon Salt 1 1/2 teaspoons Sugar 1…
Read More=== PIE CRUST === 2 cups Flour 1/4 teaspoon Salt 1 1/2 teaspoons Sugar 1…
Read More6 oz Plain flour 5 oz Melted butter 1 tb Icing (confectioners) sugar 1 tb…
Read MoreShort pastry – rolled out – to about 1/8-in thickness 12 tb Granulated sugar 2…
Read More———————————–PASTRY———————————– 1 1/2 c Flour, all purpose 1/2 ts -Salt 1/2 c Butter; cold, cut…
Read More2 1/2 c Flour,all-purpose 2/3 c Butter or margarine,cold 1/2 c Water,cold 2 Eggs,separated 2…
Read More1 cup Seedless raisins 1/2 cup Brandy 1/2 cup Sugar 2 cups Brown sugar —…
Read More1/2 cup Butter 1 1/4 cups Sugar 2 Eggs 1 3/4 cups All-purpose Flour 1…
Read MoreJUDITH LAUSCH (DGSV43A) 9″ pie shell — unbaked 2 cups Rhubarb; fresh — cut up…
Read More4 c Flour 2 tb Baking powder 1 ts Salt 1/2 c Lard or shortening…
Read More8 oz Dried brown figs; 1 cup; -packed 1/2 c Water 2 1/2 c All…
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