Lebanese Eggplant – Vegetables
bestcook 1 Medium eggplant -peel & dice 1 Clove of garlic 1/4 c Olive oil 1…
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Kuemmelkartoffel (Caraway Potatoes) – Vegetables
500 g Potatoes (a generous lb) 1 l Water (a generous quart) Salt to taste…
Read MoreKosher Pickled Dill Tomatoes – Vegetables
3 c White vinegar 3 c Water 12 Garlic cloves – peeled and sliced 1/2…
Read MoreKorean Bbq Tofu – Vegetables
1/2 c Soy sauce 5 6 T sugar or sweetener 2 t Dry mustard 4…
Read MoreKohl Westfalisch (Westphalian Cabbage) – Vegetables
2 lb Cabbage; (1 Head) Approx Wt. 3 T Vegetable Oil 1 t Salt 1…
Read MoreKobi-Batata Shaak – Vegetables
1 tb Vegetable oil 2 ts Cumin or mustard seeds 2 1/2 c Potatoes —…
Read MoreKnabrus – Vegetables
1 x Onion 1 x Cabbage, finely cut 1 x Salt & pepper 2 T…
Read MoreKiseli Kupus (Sauerkraut) – Vegetables
24 Cabbage heads (solid heads) 3 Red peppers; quartered 1 Fresh horseradish — peeled and…
Read MoreKimchi (Korean Cabbage Relish) – Vegetables
1 Head Chinese cabbage – cut into 1/2-in. strips 3 tb Salt 6 Green onions;…
Read MoreKim Chi – Vegetables
2 Heads Chinese cabbage -OR- white cabbage 1 c Salt 1 lb Daikon 6 Green…
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