Tripe Florentine – Pasta
bestcook 2 lb Tripe 4 tb Peanut oil 2 Carrots, grated 1/2 c Celery, chopped 1…
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Tri-Color Pasta – Pasta
1/4 c Olive oil 1 tb Olive oil 1 sm Garlic clove, crushed 1/4 c…
Read MoreTraditional Lasagne – Pasta
2/3 Recipe Egg Pasta or use 2 -eggs and 1 1/3 cups flour OR 1/2…
Read MoreTraditional Japanese Noodles and Broth – Pasta
1 pk EDEN Lotus Root Soba -OR- 40% Buckwheat, -Wild Yam or Mugwort Soba 4…
Read MoreTracey’s Mushroom/Tofu Lasagne – Pasta
900 g Jar spaghetti sauce (I Prefer Ragu no-suga 450 g Lasagne noodles uncooked 375…
Read MoreTortelloni and Vegetables Stir Fry – Pasta
1 Small head green cabbage 1 Large red bell pepper 1 Large yellow bell pepper…
Read MoreTortelloni – Pasta
4 Cups sheep’s milk ricotta 2 Bunches Italian parsley — finely chopped 1 Cup grated…
Read MoreTortellini/White Sauce Jo Anne Pollak Xwdb50b – Pasta
—–TORTELLINI IN WHITE S—– 3 tablespoon Butter 1 cup Heavy cream 1 cup Sliced mushrooms…
Read MoreTortellini with Walnut Pesto – Pasta
1 lb Cheese and spinach-filled -pasta (tortellini, -ravioli or agnolotti) 4 oz Walnuts, toasted 1…
Read MoreTortellini with Peas and Prosciutto – Pasta
15 ounce tortellini — cheese 1 1/2 cup whipping cream nutmeg — freshly grated pinc…
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