One-Pan Potatoes and Pork Provencale – Main Dish
4 med potatoes — cut in 3/4″ cubes 1 tbsp vegetable oil 1 lb lean…
Read More4 med potatoes — cut in 3/4″ cubes 1 tbsp vegetable oil 1 lb lean…
Read More2/3 lb (2 medium) potatoes — cut into 1/2-inch wedges 8 oz Chicken breasts —…
Read More1 1/3 lb (4 medium) potatoes — cut into 3/4-inch cubes 1 lb Chicken breasts…
Read More1 1/3 lb (4 medium) potatoes — cut into 1/4-inch slices 1 lb Chicken breasts…
Read More1 1/3 lb (4 medium) potatoes — cut into 1/4-inch slices 1 lb Chicken breasts…
Read More4 md Potatoes sliced 1/4″ thick 1 lb Chicken breasts 1/2″thick 2 tb Vegetable oil…
Read More9 oz Pkg frozen broccoli 1 lb Macaroni and cheese, cooked – from box, deli,…
Read More4 pork Chops 1 can tomato soup 1/2 cup water 1 teaspoon worcestershire sauce 1/2…
Read More1 skinless and boneless chicken breast — cut into chunks 1 carrot — peeled and…
Read More3 Pounds clean calamari 4 Tablespoons extra virgin olive oil — plus 4 T 10…
Read More