1/2 c Butter
1 c Sugar
2 Eggs
1/2 c Mashed potatoes
1/2 c Milk
1 1/3 c All-purpose flour
3 ts Baking powder
1 pn Salt
1/2 c Cocoa
1 ts Vanilla
Recipe by: Magic Baking Powder Cream butter with 1/3 cup sugar. Beat egg whites stiffly and add 1/2 cup sugar. Put aside. Beat egg yolks with remaining sugar and add to first mixture, heating well. Mix in lightly the egg whites. Flavor with vanilla. Pour in cake pans, well grease, and cook from 25 to 30 minutes in oven 375 F. Spread marshmallow between layers and cover cake with Foaming Icing. Per serving: 2596 Calories; 112g Fat (37% calories from fat); 44g Protein; 380g Carbohydrate; 625mg Cholesterol; 2605mg Sodium NOTES : Madame Lacroix’s Recipe. I have
renamed this recipe as I could not tolerate the racist title it was originally given, even though it may have reflected the true nature of the popular politics of the time. —–